I have been on a kale kick lately. My four-year old however is boycotting green vegetables out of the blue, so I have been trying various green veggies in dishes he already loves to try to add a bit more nutrients into his diet. He is eating vegetables but cucumbers, carrots and corn are not enough! (I hope this is a short phase as he has always been a great vegetable eater.) Anyways, I tried a version of my homemade creamy Alfredo shrimp and added kale in the mix. It turned out delicious and he got the added power house green kale too!
Creamy Alfredo Shrimp with Kale
Ingredients
- 1lb of Pasta (Fettuccine, Orzo or Spaghetti)
- 1lb of Peeled Devine Shrimp ( I have used both uncooked and cooked)
- 1 Cup of Parmesan Reggiano or Parmesan Cheese, Shredded
- 1 Cup of Cream
- 1/2 Cup of Water
- 1 Bunch of Kale, Chopped
- 1 Tablespoon of Olive Oil
- 1 Clove of Garlic, Minced
- Salt & Pepper to Taste
Directions
In a large stockpot, bring your water to a rolling boil. Add 1 tablespoon of salt and then cook your pasta al dente. While your water is boiling cook your shrimp, if they are not already. At medium-low heat, add in the olive oil and cook your garlic 3-4 minutes. Add in the cream and water. Simmer and continue to cook until reduced by about half, about 5 minutes. Add about 3/4 cup of cheese to the sauce. Stir and continue to simmer 2-3 minutes. Add your shrimp back into the sauce along with the kale. Toss the kale until just wilted, do your best to not over cook. Remove your sauce from heat and toss with your pasta. Garnish with the remaining cheese and enjoy! Depending on your crowd this should serve 4-6 people. You can also lighten the meal by serving over spaghetti squash in place of the pasta.
~Amanda, The Frugal Greenish Mama
The Frugal Greenish Mama, otherwise known as Amanda, is a wife and homeschooling mother of two striving to return to her roots to live a simpler life. She blogs about her love of frugal living, gardening, cooking from scratch, baking and crafting when the time can be found. We love sharing things and places we love and we would love to have you join us for the ride of our lives.
This is my kind of comfort food. It looks seriously delicious!
Posted by Angela on November 16, 2012
Oh my goodness. This looks delicious! I love shrimp and I am always looking for new ways to try to eat kale! :)
Posted by Jessica A on November 16, 2012
I should not be reading this… I am so hungry and I want this to be in my belly pronto. I am just going to have to make this. I think making spicy shrimp would be yummy in it!
Posted by Kari on November 15, 2012
Yummy. That looks really good. I like that you added kale to it. I need to try this.
Posted by Tiffany Cruz on November 15, 2012
This Pasta dish looks out of this world! It looks like something I would order from a restaurant. I am going to have to try his recipe for sure. It will save me money from ordering out and will be yummy to my tummy. Thank you TheFrugalGreenishmama for sharing with us.
Posted by Lynsey on November 15, 2012
Yum! That looks so tasty. I cannot wait to try it.
Posted by Danielle on November 15, 2012
That pasta looks absolutely divine! The shrimp just makes it perfect for me. Can’t wait to give it a try. Thanks for sharing.
Posted by Staci on November 15, 2012